Maple Pecan Banana Muffins
Have you been following March Muffin Madness, hosted by Shirley from Gluten Free Easily? This fun round-up is showcasing sweet and savoury muffins, from a variety of different bloggers. All […]
Apple & Pecan Tea Bread
Recently, we have all been enjoying this tea bread for either breakfast or morning tea. This lightly sweet healthy bread has a wonderful soft and fluffy texture, with its juicy […]
Lamington Whoopie Pies
Australia Day is not too far away (January 26th) and the most iconic desserts that are usually served are Lamingtons and Pavlova. For those of you who are not familiar […]
Chocolate Ginger & Macadamia Snack Bars
My first recipe for 2018 is a chocolate one! My boys love snack bars, as they make the perfect portable snack for when they’re on the go. These chocolaty flavoured […]
Traditional Dutch Speculaas Cookies
Speculaas cookies are beautifully aromatic and have a light, crisp and crunchy texture. My version of this festive favourite is free from eggs, nuts, soy and refined sugar, as I […]
Roasted Red Capsicum & Cashew Dip
The festive season is upon us, so I’m always on the look out for different flavoured dips and nibbles to serve. This healthy dip is beautifully vibrant in colour and […]
Chocolate Spitzbuben Cookies
Last year I made an assortment of European style Christmas cookies and the Spitzbuben were the boy’s absolute favourite! This cookie originated in Switzerland and is pronounced Spitz-bu-ben, for audio […]
